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- The Classic Tonkotsu Ramen
- Kamadare Tonkotsu Ramen
- Gokaku Ramen
- 100% Tonkotsu Free Ramen
- [Recommended toppings]
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- 100% Tonkotsu Free Ramen HOME
- 100% Tonkotsu Free Ramen
* The photo is an image
100% Tonkotus Free Ramen: The Secret Origin Story
Ramen comes in a wide variety of flavors, such as soy sauce, salt, and miso, as well as chicken and seafood soups. Ichiran's craftsmen have the knowledge and skills to make any type of noodle and soup. All of this has been done in order to "refine the deliciousness of tonkotsu ramen." As we continued our research, we succeeded in making a rich soup without using any tonkotsu as an ingredient.
ICHIRAN has heard from some customers that "they are curious about ICHIRAN's passion for ramen, but they cannot eat pork." Our craftsmen have listened to those wishes and concentrated their efforts into creating a ramen that not only focuses on customers who love tonkotsu ramen, but can also give others a chance experience ICHIRAN's passion for ramen.
Our tonkotsu-free soup was born from that passion for research. Now more customers can enjoy the ICHIRAN experience.
After more than 20 years, we can now offer a classic tonkotsu ramen that is a "100%Tonkotsu-Free Ramen."
Please try this delicious, new ramen that was created from our passion for quality and flavors after many years of
research and development.
*We do NOT use halal certified chicken or beef.
*This is NOT halal ramen.
*This ramen contains no pork, but is made in the same facilities that makes The Classic Tonkotsu Ramen (pork-bone broth).
*This is not a vegan menu.
100% Tonkotsu-Free Soup
The soup is made without using any pork as an ingredient, using a variety of chicken-based ingredients and slowly simmering the soup while carefully removing the scum. The soup is made with a generous amount of chicken, and the soup artisans' many years of experience and solid techniques have achieved a richness that is not inferior to tonkotsu soup. The soup does not rely on seasonings, but brings out the full flavor, depth, and richness of each ingredient. This soup was made possible by years of research into natural tonkotsu ramen.
Original Spicy Red Sauce
ICHIRAN was the first to create the Original Spicy Red Sauce. It is a mix of 30 different ingredients with our own blend of peppers as a base, and aged for several days and nights. The Original Spicy Red Sauce served in this restaurant was created especially for our 100% Tonkotsu-Free Ramen.
ICHIRAN Specialty Noodles [Fresh Noodle Guarantee]
Our uniquely blended wheat flour is made and aged, taking into consideration the weather, temperature, humidity, etc. of each day. The super fresh noodles, which are made with taste as the top priority, change every moment in the soup. To ensure that our customers can enjoy our noodles at their most delicious, Ichiran strictly adheres to serving our ramen to customers within 15 seconds (28.8 m) of its completion. We do not have any seats that take longer than that. This is the "15-second rule." Also, because Ichiran's noodles are very delicate, there is a limit of draining the water three times. If it is drained more than that, we will not serve it to customers, as taste takes priority.
Gyuyaro
We serve our 100% Tonkotsu Free Ramen with Gyuyaro (beef) instead of chashu (pork). Our Gyuyaro are soft slices of simmered beef rib seasoned to balance the flavors of the 100% Tonkotsu Free Ramen.
How to EAT
We craft each bowl of ramen one at a time, serving them at their best moment. Dig in right away -- there is no need to wait for your companions. First sample the broth and noodles on their own for about three or four bites, not mixing the spicy sauce in just yet. We recommend only then blending the sauce in. Thoroughly mixing ICHIRAN’s special noodles with our 100% Tonkotsu-Free Soup creates a wonderful harmony of flavors. Why not try a “noodle refill,” a unique aspect of Hakata’s culture? First mix the noodle refill and small quantity of broth it comes with, sampling them before transferring to your bowl. With each bite, the gently sweet taste and aroma of the noodles will unfurl across the palate. The noodles can then be dipped in the remaining broth for further enjoyment. Incidentally, ordering a noodle refill after eating half of your noodles will ensure that your new noodles are ready just as you finish your first serving. Adding extra toppings to taste will let you create a custom bowl that is even truer to your preferences.
"Continue to evolve the taste"
Full of the Ichiran Ramen deeply dug deeply, now SUN Akira than the SUN, Akira SUN Myogo than the SUN we continue to pursue and taste. Therefore, it is no exaggeration to say that this taste is not a finished product and starts from here. We will continue to research and take on the challenge of further evolving the taste and Ramen
